1.Product Introduction of TIANZUNXIAN BAIJIU

TIANZUNXIAN BAIJIU is a premium STRONG-AROMA Baijiu crafted in Luzhou, Sichuan — the heart of China’s "Baijiu Golden Triangle". Adhering to ancient techniques, it uses single-grain (soft southern Sichuan wheat) for Qu-making(distiller's yeast), sorghum fermentation, and ages in certified century-old cellars. Achieving the harmonious "​fragrant, mellow, sweet, pure" balance, it delivers a spring-water clarity on the palate with a lingering sweet finish, defining the purest Sichuan-style Baijiu.

2.Product Parameter (Specification) of TIANZUNXIAN BAIJIU

3.Product Feature And Application of TIANZUNXIAN BAIJIU

Features:

Typical And Classic Strong-Aroma Baijiu

Solid-State Fermentation

4-Dimensional Balance: Fragrant, Mellow, Sweet, Pure

Aged in Certified Old Cellars

Single-Grain (Wheat) Qu-Making

Application:

Business Banquets

Gifting & Collecting

Family Celebrations

4.Product Details of TIANZUNXIAN BAIJIU

Inspired by the flying apsaras murals of Dunhuang Mogao Grottoes, the deep blue gift box features gilded motifs, while the bottle embosses auspicious clouds, radiating timeless Oriental elegance with high ceremonial and collectible value.

5.Product Qualification of TIANZUNXIAN BAIJIU

Production Standard Code: GB/T10781.1

6.Deliver,Shipping And Serving of TIANZUNXIAN BAIJIU

7. FAQ

Q: What is the shelf life of TIANZUNXIAN BAIJIU?

A: Baijiu improves with age. Store upright in a cool, dark place for optimal quality.

Q: Does it contain additives?

A: No. Only water, sorghum, and wheat – adhering to solid-state fermentation traditions.